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Buttermilk Pie

Home DessertButtermilk Pie
  • Prep Time
    30-35 mins
  • Cook Time
    45-50 mins
  • Serving
    4
  • Ready In
    1-2 hours

This creamy buttermilk pie is a wonderful old-fashioned dessert. I often bake two and freeze one to have on hand for unexpected guests!

Ingredients

Directions

Step1

Preheat the oven to 350 degrees F. Beat eggs until frothy. Add sugar, butter, and flour and beat until smooth.

Step2

Stir in buttermilk, lemon juice, vanilla, and nutmeg. Pour into pie shell. Bake until center is firm, 40 to 60 minutes. Bake until center is firm, 40 to 60 minutes.

Step3

Enjoyy!!