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Prep Time10-15 mins
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Cook Time3-4 hours
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Serving4
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Ready In4-5 hours
The easiest way you can make a Mongolian beef recipe!Â
Ingredients
Directions
Step1
Place the steak in a bowl with the cornstarch and toss to coat evenly. Add the steak to the slow cooker. Place the sesame oil, garlic, ginger, soy sauce, brown sugar and water in the slow cooker. Stir to coat the meat in the sauce.
Step2
Cover and cook on HIGH for 2-3 hours or LOW for 4-5 hours. Stir in the green onions, then serve.
Step3
Enjoy!!
