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SOFT AND FRAGRANT BREAD

Home Bread RecipesSOFT AND FRAGRANT BREAD
  • Prep Time
    25-30 minutes
  • Cook Time
    40-45 minutes
  • Serving
    6
  • Ready In
    1-2 hours

soft and fluffy fragrant bread

Ingredients

Directions

Step1

Mix all ingredients for dough and knead. Divide the dough into 4 parts. Roll out the cake. Brush with melted butter and form a roll. Let rise for 30 minutes. Roll each roll out and brush with butter. Form a roll. Place in a baking sheet with parchment paper and make cuts. Let rise for 1 hour. Grease each roll with yolk and sprinkle with sesame seeds. Bake in oven for 20 minutes at 180 ° C / 350 ° F. You can also fill with any leftover meat if u want too and cut in into pieces at the end.

Step2

Enjoyy

Recipe Reviews

  • B Carpenter

    July 28, 2022 @ 7:38 am

    What does it mean to “roll out the cake?”

    REPLY

    • judy

      July 28, 2022 @ 7:43 am

      roll out just like you would pastry . i think it would be nice filled with ham or bacon pieces and cheese too

      REPLY

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