Chocolate Glaze Cake Recipe

  • Prep Time
    20-25 minutes
  • Cook Time
    18-20 minutes
  • Serving
  • Ready In
    45-50 minutes

This chocolate mousse cake has a layer of chocolate cake on the bottom, cream filling layer in the middle and lots of homemade chocolate mousse. Covered with shiny chocolate mirror glaze.


For cake batter:

Whipped Cream filling:

For chocolate ganache glaze:



Add butter and sugar in a bowl then whisk it with a electrical whisker then add eggs one by one then mix it Add 1 cup all purpose flour in portion then add 1/2 cup milk


Add vanilla essence, baking powder, salt, baking soda, melted chocolate or 4 tbs cocoa powder then mix it well Grease the pan with butter or oil. Pour the mixture and bake it for 40-45 minutes on 180°


whip the heavy cream, sugar, and vanilla extract on medium-high speed until medium to stiff peaks form, about 2-3 minutes. In a saucepan Add Nutella or melted chocolate, whipping cream and cocoa powder. Mix and cook for 5-6 minutes on medium low flame then in a bowl mix corn flour and water then add it to ganache and mix until it thickens add butter to ganache and mix.


To put the cake together, use a large serrated knife to remove the domes from the top of the cakes so that they’re flat Place the first cake on a serving plate or a cardboard cake round. Add about 1/2 cup of frosting to the top of the cake layer and spread evenly. . Add the last layer of cake then Pour ganache all over cake, Refrigerate for at least 30-60 minutes before slicing and serving. Cover leftover cake and store in the refrigerator for up to 3 days.



Recipe Reviews

Avarage Rating:
  • 5 / 5
Total Reviews:( 1 )
  • Betty Craig

    Trying too print the recipes for these cakes that looks so good thank you

  • Chris Morrison

    What size pan is recommended? Also, is the frosting the whipping cream layer or is there another frosting? Where is the chocolate mouse?

  • Chidinma Ebika

    I want learn more about cake,it’s also my desired to become parted of this group

  • Darlene Jones

    It’s 2 cakes and glaze. My question is..the middle part? What am I missing? I copied the recipe 🙂.

  • Sanjukta Dam

    I know to make cakes but don’t know decorations in this will you help me

  • Kathleen Panyek

    When they say corn flour do they mean cornstarch?

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