Asian Chopped Salad Recipe

  • Prep Time
    20-25 minutes
  • Cook Time
    5-10 minutes
  • Serving

Asian Chopped Salad is a bowl of crunchy, delicious goodness. This is a vibrant and healthy side dish with a sweet and savory flavor profile. The homemade Asian salad dressing is quick to whip up and irresistible.


Ingredients for Salad:

Ingredients for Asian Salad Dressing:


Step 1

Roast cashews on a preheated skillet until golden brown. Let them cool down completely. Chop them into small pieces.

Step 2

Wash and prepare all the vegetables and arrange them in a large bowl.

Step 3

Sprinkle the salad with chopped cilantro, sesame seeds, noodles and cashews.

Step 4

For the Asian salad dressing, combine the ingredients together in a jar and shake well.

Step 5

Pour the dressing over the salad before serving and toss to combine. Season with salt and pepper to taste.

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