- March 15, 2022
- by Epic Foods
- 2 Like
- 0 / 5
- Difficulty: Easy
![](https://epicfoodz.com/wp-content/uploads/2022/03/275720882_3221376941454834_5434678274008468738_n-960x600.jpg)
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Prep Time25-30 minutes
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Cook Time18-23 minutes
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Serving4
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Ready In1-2 hours
This is the best chocolate chip cookies recipe ever
Ingredients
Directions
In a large bowl, whisk together the sugars, salt, and butter until a paste forms with no lumps. Whisk in the egg and vanilla, beating until light ribbons fall off the whisk and remain for a short while before falling back into the mixture. Sift in the flour and baking soda, then fold the mixture with a spatula.
Fold in the chocolate chunks, then chill the dough for at least 30 minutes. For a more intense toffee-like flavor and deeper color, chill the dough overnight. The longer the dough rests, the more complex its flavor will be. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.Scoop the dough with an ice-cream scoop onto a parchment paper-lined baking sheet, leaving at least 4 inches (10 cm) of space between cookies and 2 inches (5 cm) of space from the edges of the pan so that the cookies can spread evenly. Bake for 12-15 minutes, or until the edges have started to barely brown.
enjoy!!
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chocolate chip cookies
Ingredients
Follow The Directions
![chocolate chip cookies](https://epicfoodz.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
In a large bowl, whisk together the sugars, salt, and butter until a paste forms with no lumps. Whisk in the egg and vanilla, beating until light ribbons fall off the whisk and remain for a short while before falling back into the mixture. Sift in the flour and baking soda, then fold the mixture with a spatula.
![chocolate chip cookies](https://epicfoodz.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
Fold in the chocolate chunks, then chill the dough for at least 30 minutes. For a more intense toffee-like flavor and deeper color, chill the dough overnight. The longer the dough rests, the more complex its flavor will be. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.Scoop the dough with an ice-cream scoop onto a parchment paper-lined baking sheet, leaving at least 4 inches (10 cm) of space between cookies and 2 inches (5 cm) of space from the edges of the pan so that the cookies can spread evenly. Bake for 12-15 minutes, or until the edges have started to barely brown.
![chocolate chip cookies](https://epicfoodz.com/wp-content/themes/ranna/assets/img/noimage_210X210.jpg)
enjoy!!
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